Explain the epidemiology of Alcoholism - Free Essay Example

Sample details Pages: 8 Words: 2466 Downloads: 9 Date added: 2017/06/26 Category Medicine Essay Type Analytical essay Level High school Did you like this example? Introduction According to Alcohol Concern Organisation (2015) more than 9 million people in England consume alcoholic beverages more than the recommended daily limits. In relation to this, the National Health Service (2015) actually recommends no more than 3 to 4 units of alcohol a day for men and 2 to 3 units a day for women. The large number of people consuming alcohol more than the recommended limits, highlights the reality that alcoholism is a major health concern in the UK which can lead to a multitude of serious health problems. Don’t waste time! Our writers will create an original "Explain the epidemiology of Alcoholism" essay for you Create order Moss (2013) states that alcoholism and chronic use of alcohol are linked to various medical, psychiatric, social and family problems. To add to this, the Health and Social Care Information Centre (2014) reported that between 2012 and 2013, a total of 1,008,850 admissions related to alcohol consumption where an alcohol-related disease, injury or condition was the primary cause for hospital admission or a secondary diagnosis. This shows the detrimental impact of alcoholism on the health and overall wellbeing of millions of people in the UK. It is therefore vital to examine the aetiology of alcoholism in order to understand why so many people end up consuming excessive alcohol. The National Institute on Alcohol Abuse and Alcoholism (NIAAA) (n.d.) supports this by stating that learning the natural history of a disorder will provide information essential for assessment and intervention and for the development of effective preventive measures. This essay will also look into the different p ublic health policies that address the problem of alcoholism in the UK. A brief description of what alcoholism is will first be provided. What is Alcoholism? It is safe to declare that alcoholism is a lay term that simply means excessive intake of alcohol. It can be divided into two forms namely; alcohol misuse or abuse and alcohol dependence. Alcohol misuse simply means excessive intake of alcohol more than the recommended limits (National Health Service Choices 2013). A good example of this is binge drinking. Alcohol dependence is worse because according to the National Institute for Health and Care Excellence (2011, n.p.) it indicates craving, tolerance, a preoccupation with alcohol and continued drinking regardless of harmful consequences (e.g. liver disease). Under the Diagnostic Statistical Manual of Mental Disorders (DSM)- 5, these two have been joined as one disorder called alcohol use disorder or AUD with mild, moderate and severe sub-classifications (NIAAA 2015). Genetic Aetiologic Factor of Alcoholism Alcoholism is a complex disorder with several factors leading to its development (NIAAA 2005). Genetics and other biological aspects can be considered as one factor involved in the development of alcohol abuse and dependence (NIAAA 2005). Other factors include cognitive, behavioural, temperament, psychological and sociocultural (NIAAA 2005). According to Goodwin (1985) as far as the era of Aristotle and the Bible, alcoholism was believed to run in the families and thus could be inherited. To some extent, there is some basis that supports this ancient belief because in reality, alcoholic parents have about four to five times higher probability of having alcoholic children (Goodwin 1985). Today, this belief seems to lack substantially clear and direct research-based evidence. On the other hand, studies also do not deny the role of genetics in alcoholism. With this view, it is therefore safe to argue that genetics is considered still as an important aetiologic factor in alcoholism. The current consensus simply indicates that there is more to a simple gene or two that triggers the predisposition of an individual to become an alcoholic. Scutti (2014) reports that although scientists have known for some time that genetics take an active role in alcoholism, they also propose that an individuals inclination to be dependent on alcohol is more complicated than the simple presence or absence of any one gene. The National Institute on Alcohol Abuse and Alcoholism (2008) states that there is no one single gene that fully controls a persons predisposition to alcoholism rather multiple genes play different roles in a persons susceptibility in becoming an alcoholic. The NIAAA (2005) further claims that the evidence for a genetic factor in alcoholism lies mainly with studies that involve extended pedigree, those that involve identical and fraternal twins and those that include adopted individuals raised apart from their alcoholic parents. For pedigree studies, it is believed that the risk of suffering from alcoholism is increased four to seven fold among first-degree relatives of an alcoholic (Cotton 1979; Merikangas 1990 cited in NIAAA, 2005.). First degree relatives naturally refer to parent-child relationships; hence, a child is therefore four to seven times at higher risk of becoming an alcoholic, if one or both of their parents are alcoholics. Moss (2013) supports this by stating that children whose parents are alcoholic are at higher risk of becoming alcoholics themselves when compared to children whose parents are non-alcoholics. A study conducted by McGue, Pickens and Svikis (1992 cited in NIAAA 2005) revealed that identical twins generally have a higher concordance rate of alcoholism compared to fraternal twins or non-twin siblings. This basically means that a person who has an alcoholic identical twin, will have a higher risk of becoming an alcoholic himself when compared to if his alcoholic twin is merely a fraternal twin or a non -twin sibling. This study further proves the role of genetics in alcoholism because identical twins are genetically the same; hence, if one is alcoholic, the other must therefore also carry the alcoholic gene. The genetic factor in alcoholism is further bolstered by studies conducted by Cloninger, Bohman and Sigvardsson 1981 cited in NIAAA 2005 and Cadoret, Cain and Grove (1980 cited in NIAAA 2005) involving adopted children wherein the aim was to separate the genetic factor from the environmental factor of alcoholism. In these studies, children of alcoholic parents were adopted and raised away from their alcoholic parents but despite this, some of these children still develop alcoholism as adults at a higher rate than those adopted children who did not have an alcoholic biological parent (Cloninger et al., 1981 cited in NIAAA 2005 and Cadoret et al., 1980 cited in NIAAA 2005). One interesting fact about aetiologic genetic factor is that although there are genes that indeed in crease the risk of alcoholism, there are also genes that protect an individual from becoming an alcoholic (NIAAA 2008). For example, some people of Asian ancestry carry a gene that modifies their rate of alcohol metabolism which causes them to manifest symptoms such as flushing, nausea and tachycardia and these generally lead them to avoid alcohol; thus, it can be said that this gene actually helps protect those who possess it from becoming alcoholic (NIAAA 2008). Environment as an Aetiologic Factor of Alcoholism Another clearly identifiable factor is environment, which involves the way an individual is raised and his or her exposure to different kinds of activities and opportunities. The National Institute on Alcohol Abuse and Alcoholism (2005) relates that the genetic factor and the environmental factor have a close relationship in triggering alcoholism in an individual. This can be explained by the simple fact that even if an individual is genetically predisposed to becoming an alcoholic, if he is not exposed to a particular kind of environment which triggers activities that lead to alcohol intake, the likelihood of his becoming an alcoholic will be remote. There are certain aspects within the environment that makes it an important aetiologic factor. According to Alcohol Policy MD (2005) these aspects include acceptance by society, availability and public policies and enforcement. Acceptance in this case refers to the idea that drinking alcoholic drinks even those that should be de emed excessive is somewhat encouraged through mass media, peer attitudes and behaviours, role models, and the overall view of society. Television series, films and music videos glorify drinking sprees and even drunken behaviour (Alcohol Policy MD 2005). TV and film actors and sports figures, peers and local role models also encourage a positive attitude towards alcohol consumption which overshadows the reality of what alcohol drinking can lead to (Alcohol Policy MD 2005). In relation to this, a review of different studies conducted by Grube (2004) revealed that mass media in the form of television shows for instance has an immense influence on the youth (age 11 to 18) when it comes to alcohol consumption. In films, portrayals regarding the negative impact of alcohol drinking are rare and often highlight the idea that alcohol drinking has no negative impact on a persons overall wellbeing (Grube 2004). In support of these findings, a systematic review of longitudinal studies conducted by Anderson et al. (2009) revealed that the constant alcohol advertising in mass media can lead adolescents to start drinking or to increase their consumption for those who are already into it. Availability of alcoholic drinks is another important environmental aetiologic factor of alcoholism simply because of the reality that no matter how predisposed an individual is to become an alcoholic, the risk for alcoholism will still be low if alcoholic drinks are not available. On the other hand, if alcoholic beverages are readily available as often are today, then the risk for alcoholism is increased not only for those who are genetically predisposed to alcoholism but even for those who do not carry the alcoholic genes. The more licensed liquor stores in an area, the more likely people are to drink (Alcohol Policy MD 2005). The cheaper its price, the more affordable it is for people to buy and consume it in excess (Alcohol Policy MD 2005). Another crucial environmental aetiologic factor is the presence or absence of policies that regulate alcohol consumption and its strict or lax enforcement. It includes restricting alcohol consumption in specified areas, enacting stricter statutes concerning drunk driving and providing for penalties for those who sell to, buy for or serve to underage individuals (Alcohol Policy MD 2005). It is worthy to point out that in the UK, the drinking age is 18 and a person can be stopped, fined or even arrested by police if he or she is below this age and is seen drinking alcohol in public (Government UK 2015a). It is also against the law for someone to sell alcohol to an individual below 18; however, an individual age 16 or 17 when accompanied by an adult can actually drink but not buy alcohol in a pub or drink beer, wine or cider with a meal (Government UK 2015a). Policies to Combat Alcoholism One public health policy that can help address the problem on alcoholism is the mandatory code of practice for alcohol retailers which banned irresponsible alcohol promotions and competitions, and obliged retailers to provide free drinking water, compelled them to offer smaller measures and required them to have proof of age protocol. It can be argued that this policy addresses the problem of alcoholism by restricting the acceptance, availability and advertising of alcohol (Royal College of Nursing 2012). Another is the Police Reform and Social Responsibility Act 2011 which is a statute that enables local authorities to take a tougher stance on establishments which break licensing rules about alcohol sale (Royal Collage of Nursing 2012). There is also the policy paper on harmful drinking which provides different strategies in addressing the problem of alcoholism. One such strategy is the advancement of the Change4Life campaign which promotes healthy lifestyle and therefore empha sises the recommended daily limit of alcohol intake for men and women (Government UK 2015b). Another strategy within this policy is the alcohol risk assessment as part of the NHS health check for adults ages 40 to 75 (Government UK 2015b). This policy aims to prevent rather than cure alcoholism which seems to be logical for after all, an ounce of prevention is better than a pound of cure. Conclusion Alcoholism which includes both alcohol misuse and alcohol dependence is a serious health problem which affects millions in the UK. Its aetiology is actually a combination of different factors. One vital factor is genetics wherein it can be argued that some people are predisposed to becoming an alcoholic. For example, an individual is at higher risk of becoming an alcoholic if he or she has a parent who is also alcoholic. When coupled with environmental factors, the risk of suffering from alcoholism becomes even greater. Environment refers to the acceptability and availability of alcohol and the presence or absence of policies that regulate alcohol sale and consumption. Vital health policies such as Harmful Drinking Policy Paper advocated by the government, are important preventive measures in reducing the incidence and prevalence of alcoholism in the UK. References Alcohol Concern Organisation (2015). Statistics on alcohol. [online]. Available from: https://www.alcoholconcern.org.uk/help-and-advice/statistics-on-alcohol/ [Accessed on 28 September 2015]. Alcohol Policy MD (2005). The effects of environmental factors on alcohol use and abuse. [online]. Available from: https://www.alcoholpolicymd.com/alcohol_and_health/study_env.htm[Accessed on 28 September 2015]. Anderson, P., de Brujin, A., Angus, K., Gordon, R. and Hastings, G. (2009). Impact of alcohol advertising and media exposure on adolescent alcohol use: A systematic review of longitudinal studies. Alcohol and Alcoholism. 44(3):229-243. Goodwin, D. (1985). Alcoholism and genetics: The sins of the fathers. JAMA Psychiatry. 42(2):171-174. Government UK (2015a). Alcohol and young people. [online]. Available from: https://www.gov.uk/alcohol-young-people-law [Accessed on 28 September 2015]. Government UK (2015b). policy paper 2010 to 2015 government policy: Harmful drinking. [ online]. Available from: https://www.gov.uk/government/publications/2010-to-2015-government-policy-harmful-drinking/2010-to-2015-government-policy-harmful-drinking [Accessed on 28 September 2015]. Grube, J. (2004). Alcohol in the media: Drinking portrayals, alcohol advertising, and alcohol consumption among youth. [online]. Available from:https://www.ncbi.nlm.nih.gov/books/NBK37586/ [Accessed on 28 September 2015]. Health and Social Care Information Centre (2014). Statistics on alcohol England, 2014. [online]. Available from: https://www.hscic.gov.uk/catalogue/PUB14184/alc-eng-2014-rep.pdf [Accessed on 28 September 2015]. Moss, H.B. (2013). The impact of alcohol on society: A brief overview. Social Work in Public Health. 28(3-4):175-177. National Health Service (2015). Alcohol units. [online]. Available from: https://www.nhs.uk/Livewell/alcohol/Pages/alcohol-units.aspx [Accessed on 28 September 2015]. National Health Services Choices (2013). Alcohol misuse. [online]. Available from: https://www.nhs.uk/conditions/alcohol-misuse/pages/introduction.aspx [Accessed on 28 September 2015]. National Institute on Alcohol Abuse and Alcoholism (2015). Alcohol use disorder: A comparison between DSM-IV and DSM-5. [online]. Available from: https://pubs.niaaa.nih.gov/publications/dsmfactsheet/dsmfact.pdf [Accessed on 28 September 2015]. National Institute on Alcohol Abuse and Alcoholism (2008). Genetics of alcohol use disorder. [online]. Available from: https://www.niaaa.nih.gov/alcohol-health/overview-alcohol-consumption/alcohol-use-disorders/genetics-alcohol-use-disorders [Accessed on 28 September 2015]. National Institute on Alcohol Abuse and Alcoholism (2005). Module 2: Etiology and natural history of alcoholism. [online]. Available from: https://pubs.niaaa.nih.gov/publications/Social/Module2EtiologyNaturalHistory/Module2.html [Accessed on 28 September 2015]. National Institute for Health and Care Excellence (2011). Alcohol-use disorders: Diagn osis, assessment and management of harmful drinking and alcohol dependence. [online]. Available from: https://www.nice.org.uk/guidance/CG115/chapter/Introduction [Accessed on 28 September 2015]. Royal College of Nursing (2012). Alcohol: policies to reduce alcohol-related harm in England. [online]. Available from: https://www.rcn.org.uk/__data/assets/pdf_file/0005/438368/05.12_Alcohol_Short_Briefing_Feb2012.pdf [Accessed on 28 September 2015. Scutti, S. (2014). Is alcoholism genetic? Scientists discover link to a network of genes in the brain. [online]. Available from: https://www.medicaldaily.com/alcoholism-genetic-scientists-discover-link-network-genes-brain-312668 [Accessed on 28 September 2015].

The Truth About Famous Black Inventors

Quite a few of our  readers have written asking me to clear up some facts about African American inventors in a sort of mythbuster manner.  Much of the  discussion has centered around who was the first person to invent a comb, elevator, cell phone, etc. African American Patents When an inventor files for a patent, the application form does not require a person to state his/her race. Thus little was known about early African American inventors. So librarians from one of the Patent and Trademark Depository Libraries decided to compile a database of patents granted to black inventors by researching patent applications and other records. These compilations include Henry Bakers Patents by Negroes [1834-1900]. Baker was a second assistant patent examiner at the USPTO who was dedicated to uncovering and publicizing the contributions of Black inventors. The database listed the inventors name followed by the patent number(s), which is the unique number assigned to an invention when a patent is issued, the date the patent was issued and the title of the invention. However, the database was misunderstood as readers falsely assumed that the title of the invention meant that the inventor had invented the first comb, elevator, cell phone and such. In the case of Henry Sampson, readers even misunderstood the title of gamma cell to mean Sampson had invented the first cell phone. Black Myth or Black Fact? This has led to writers publishing misleading articles that assume that every invention mentioned in the database would not have been invented if black people did not exist. Even worse are other writers who have written counterpoint articles that falsely give the impression that black inventors have not achieved great things. Understand that titles are required by USPTO law to be as short and specific as possible. Nobody entitles their patent applications The First Comb Invented or The 1,403th Comb Invented. You have to read the rest of the patent to find out what new improvements that the inventor is claiming. And nearly all patents are for improvements to pre-existing items. Did you know that Thomas Edison, who was not the first person to invent a lightbulb, invented over fifty different lightbulbs? Misleading the Public? Not one of the black inventors lied in their patent applications or stated that  they had invented something totally new when it was merely an improvement. However, I have read articles that imply that these inventors have done something terrible. For example, take my article on John Lee Love. Nowhere do I state that John Lee Love invented the very first pencil sharpener, but the tone is favorable and shows the respect I have for Love as an inventor. Another website uses a headline that read Pencil Sharpener - John Lee Love in 1897? No! This harsh tone puts the inventors achievements in a negative light. However, these were still real inventors who received real patents at a time when it was rare and difficult for a person of color to do so. Why Recognizing Back Inventors  Is Important My database list of African American patent holders holds historical value far beyond winning the first race. It has led to research that answered many important questions. Questions such as: Who were the first African Americans to receive a U.S. patents?What were African American inventors inventing during the 19th and early 20th centuries?Did early black inventors profit from their inventions?What are contemporary African American scientists and inventors achieving today? About Henry Baker I believe wholeheartedly that inventors make the best people. And while I will continue to maintain the historical aspects of the database and update the database with current inventors, what we know about early African American innovators comes mostly from the work of Henry Baker. He was an assistant patent examiner at the U.S. Patent Office (USPTO) who thankfully was dedicated to uncovering and publicizing the contributions of Black inventors. Around 1900, the Patent Office conducted a survey to gather information about black inventors and their inventions. Letters were sent to patent attorneys, company presidents, newspaper editors and prominent African-Americans.  Baker recorded the replies and followed-up on leads. Bakers research also provided the information used to select black inventions exhibited at the Cotton Centennial in New Orleans, the Worlds Fair in Chicago and the Southern Exposition in Atlanta. By the time of his death, Baker had compiled four massive volumes.

Comparing Franz Kafka and Gregor Samsa in The...

Similarities between Franz Kafka and Gregor Samsa in The Metamorphosis It is unusual to say the least to open a book and the first line is about the main character waking up as a large insect. Most authors’ use symbolism to relate the theme of their work, not Franz Kafka. He uses a writing method that voids all aspects and elements of the story that defy interpretation. In doing this, he leaves a simple story that stands only for an objective view for his own thoughts and dreams. Kafka focuses the readers’ attention on a single character that symbolizes himself and his life, not Everyman as some authors do. This method is displayed in most of his literary works. To understand how this method is recognized, readers must study the†¦show more content†¦An additional example is the bug itself. Kafka describes the bug as ungeheueres Ungeziefer (â€Å"a monstrous vermin†) then the image is forgotten in certain situations as Kafka concentrates on the conflict of Gregor the man. Kafka refused to allow the image of the bug o verpower the story by not permitting the publisher to illustrate it, which made the insect superfluous. There are countless other contradictions that can be found even by a novice critic if the story is read carefully. A tidbit of history has been included to provide a background for Kafka. His upbringing is not considered normal. In 1883, he is born in Prague, Czechoslovakia to a successful Jewish couple. This combination dictated that he is neither Czech nor German, so his father sought to better the family’s name through Franz by insisting his schooling and social life be centered around the German-speaking elite of the provincial city. Throughout his childhood, he had a history of ailments that contributed to his propensity to dwell on intellectual studies instead of outdoor activities. He received a doctorate in law from the German University in Prague in 1906 per his father’s wishes. After graduating, he accepted a position as a legal clerk for a short period and found it lacking. In 1908, he left that position and started his career with a semi-governmental insurance company that probably saved his life as he is exempted from the mobilization during Hitler’s regim e. ThisShow MoreRelatedAllegorical Metamorphosis1128 Words   |  5 PagesAllegorical Metamorphosis Metamorphosis is transformation of an insect from an immature form to an adult form. Although this term is ordinarily used in Biology, Franz Kafka uses this term to title his peculiar story. This is a story about a young man named Gregor Samsa, who is a traveling salesman. He is a typical hardworking man trying to pay off debts. However, he wakes up one morning as a human-sized beetle. 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Impact of Motivation-Free-Samples for Students-Myassignmenthelp

Question: Discuss about the Impact of Motivation in reducing Employee turnover in working Organization. Answer: Introduction Motivation is the factor that develops a need and energy in an individual to achieve a goal and fulfill a purpose of an endeavor. Motivation works on many levels in a business organization (Maslow 2013). A company conducts various events and meetings in order to keep in touch with the resource and in the way also keep them motivated to work. It is an abstract vision which drives a person to achieve better results it can be from the senior to junior level it can be from the point to achieve sales margin or profit margin (Elliot, Dweck and Yeager 2017). Employees are the strength of an organization regardless of the scale, industry or the market value of the company. It is important for an business organization to make efforts of retaining trained and skilled employees. Employee turnover is the amount of resource that leaves and joins the organization in a specific period of time. The cost bearded by the organization in this transition of a person enrolling in an organization and leaving the organization for whatever reason it may be is sometimes huge and effects the operation of the institution in a large way. It is calculated by a simple formula which states is employee turnover = number of people who leave / average number of employees. There are two types of employee turnover the voluntary where the resource is willingly leaves the organization and the involuntary turnover where an individual is terminated from the contract by the organization (Easterby-Smith, Thorpe and Jackson 2012). Some of the basic impact of large employee turnover is in terms of productivity, decline in customer services, profit in the long run and increased cost (Hausknecht and Holwerda 2013). About the organization Credit Suisse is a multinational financial institution that has it headquarters based in Zurich. It was established in the year 1856 and now it has its branches in around 50 countries. There are almost 47,170 employees who work in the organization all over the world. There are three divisions in the institution that serve the clients according to their needs. The three divisions are Swiss Universal Bank, International Wealth Management and Asia Pacific. Since inception the organization has gathered goodwill from the clients and also as a workplace form the employees (Stanley 2013). Purpose of research The purpose of this research is to understand the way motivation affects the mindset of the employees. The research will discuss how motivated and inspired employees can have a positive impact on the resources that are unhappy with the organization (Co?ar, Guner and Tybout 2016). An employee who is unhappy or is planning to leave the organization invariably will have a low production and will also make others think in a similar way. It is up to the management to look after the welfare of the employees and to discuss the reasons for their low performance so that decisions can be made to reform and enhance the productivity of the workforce (Herman, Huang and Lam 2013). The workforce of an organization is its backbone and hence attention should be paid to their grievances and complains. Actions should also be taken so that no resources feel negatively about the company. This report aims to understand the affect of motivation on staff turnover on organizational performance where Credit Suisse is the subject of case study. The following are the objectives that are to be inferred by the end of this study: To recognize the amount of staff turnover at Credit Suisse To scrutinize the effect of resource turnover on the performance of Credit Suisse To understand the improvement and strategy plan that can be implemented by the management of Credit Suisse to decrease the amount of employee turnover and stabilize the overall performance of the organization To determine how motivation and inspiration acts a benefactor regarding the staff turnover issue This topic is significant to me as I am interested in business management and want to be an entrepreneur in the future. The staff turnover issue is a relevant problem which is often neglected by the management until the issue has aggravated to a point where it has severe effect on the production and profit of the company. Weather an organization is small or big the resource turnover is a very sensitive and tricky situation to handle. There should be proper methods and approaches set by the management to deal with such a criteria. It has been observed that motivated and inspired employees offer a greater production and helps the organization to reach its goal. Reference List: Co?ar, A.K., Guner, N. and Tybout, J., 2016. Firm dynamics, job turnover, and wage distributions in an open economy.The American Economic Review,106(3), pp.625-663. Easterby-Smith, M., Thorpe, R. and Jackson, P.R., 2012.Management research. Sage. Elliot, A.J., Dweck, C.S. and Yeager, D.S. eds., 2017.Handbook of Competence and Motivation: Theory and Application. Guilford Publications. Hausknecht, J.P. and Holwerda, J.A., 2013. When does employee turnover matter? Dynamic member configurations, productive capacity, and collective performance.Organization Science,24(1), pp.210-225. Herman, H.M., Huang, X. and Lam, W., 2013. Why does transformational leadership matter for employee turnover? A multi-foci social exchange perspective.The Leadership Quarterly,24(5), pp.763-776. Maslow, A.H., 2013.A theory of human motivation. Simon and Schuster. Stanley, L., Vandenberghe, C., Vandenberg, R. and Bentein, K., 2013. Commitment profiles and employee turnover.Journal of Vocational Behavior,82(3), pp.176-187.

Admission letter to a dental hygiene school free essay sample

I would like to apply for dental hygiene program at the San Joaquin Valley College. I grew up knowing how important teeth are to a person. As far as I can remember, my mother has always instilled in me the value of having a healthy set of teeth, thus I feel this personal conviction to help others preserve their pearly set. I admit that I did very poorly in my previous academic endeavor, but circumstances back then were not favorable to me.   I once got a D in Chemistry because I had to skip two tests in the class to go back to my home country because my father died. I retook the class and was vindicated when I got a B for it. Moreover, I also got W on some courses but this was brought by the fact that when I took them, I was not yet familiar with the ways of American colleges. We will write a custom essay sample on Admission letter to a dental hygiene school or any similar topic specifically for you Do Not WasteYour Time HIRE WRITER Only 13.90 / page It has been five years now since I came and more or less, I am now familiar with the system. I know this will help me a lot go through dental hygiene school more smoothly. A lot of people are probably wondering why I want to go to a dental hygiene school.   It is because this is where I felt I will excel.   My interest in dental hygiene will help me sail through difficult academic situations with more vigor and enthusiasm. This has become my one big passion in life.   Clichà © may this sound; I really am ready to face the odds, no matter what, in my pursuit of this dream. For me, wanting to be in a dental hygiene school is a big dream I know that many dental schools will find it very difficult to take me in, considering the very poor academic records I have, but I really am appealing for another chance to pursue something I dearly love. As I said earlier, I have already learned my lessons from my past mistakes.   I do hope these mistakes will not hound me forever. On the professional side, I know that this field offers many rewarding career options. It combines science and technology in helping people enhance and maintain their oral health. In fact, it has been said that this field will be on the cutting edge of advanced technology; thus making its practice even more thought-provoking and gratifying. This is one challenge I want to take, if this school will allow me. Consequently, according to the U.S. Census Bureau, the demand for dental care is projected to grow in the coming years. As baby boomers age, they will continue to need preventive services and many of them will require maintenance on existing dental work. Moreover, a large numbers of dentists are expected to retire in the next 20 years, creating a huge vacuum that needs to be filled up by new dental professionals (ada.org). Recently it has been reported that dental workers are often the first health care providers to recognize and identify a number of illnesses, which includes cancer and cardiovascular problems, among others. Medical research also suggests an increasing number of links between oral diseases and other health concerns.   In effect, dental workers’ role in the over-all health of an individual has been increasing. Ultimately, I think that the most important role I want to play in the future is to help educate people about the importance of oral health. I have always believed that prevention is better than cure.   In the end, I am appealing that I be given the chance to be accepted in the dental hygiene program of the San Joaquin Valley College. I also know that being in a dental hygiene program is not a walk in the park.   This is why I have long been preparing myself for the challenges that may come my way, in case I’ll be accepted.   In other words, I have come fully prepared so as not to humiliate and disappoint the people who may want to give me a chance here.